Eating Between the Leaves Autumn 2016 - SOLD OUT

  • Barbara-Jo's Books to Cooks 1740 West 2nd Avenue Vancouver, BC, V6J 1H6 Canada

Tonight is the first gathering of our book club, Eating Between the Leaves. We will be discussing 32 Yolks: From My Mother's Table to Working the Line by Eric Ripert. As always, our discussion will take place around our shop's kitchen table and over a delicious meal, inspired by the book and cooked by Chef Glenys Morgan.