Barbara-Jo's Books to Cooks has a very extensive selection of popular and hard to find cookbooks. We also welcome special orders and search for out of print books. Books to Cooks will ship books anywhere in the world.

"Central heating, French rubber goods, and cookbooks are three amazing proofs of man's ingenuity in transforming necessity into art, and of these, cookbooks are perhaps most lastingly delightful."

- M.F.K. Fisher

Bestsellers for the week of May 3rd to May 9th, 2008

1. Terrine by Stephane Reynaud Published by Phaidon in March 2008 $29.95	2. Anita Stewart's Canada by Anita Stewart Published by Harper-Collins in March 2008 $31.95
3. Start Fresh by Diane Clement and Dr. Doug Clement Published by Whitecap in April 2008 $29.95	4. Whitewater Cooks: Pure, Simple and Real by Shelley Adams Published by Whitecap in October 2006 $29.95
5. Animal Vegetable Miracle by Barbara Kingsolver Published by Harper-Collins in April 2008 $15.95